Recipe of Award-winning Red Stingray sautee and steamed by Wine
Hey everyone, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Recipe of Super Quick Homemade Red Stingray sautee and steamed by Wine. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Red Stingray sautee and steamed by Wine, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Red Stingray sautee and steamed by Wine delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Red Stingray sautee and steamed by Wine is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Red Stingray sautee and steamed by Wine estimated approx 20 mins.
To begin with this recipe, we have to prepare a few components. You can have Red Stingray sautee and steamed by Wine using 8 ingredients and 6 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Make ready to make Red Stingray sautee and steamed by Wine:
- 130 grams Red stingray cut bite size chunks
- 1 dash Solt
- 1 dash Powered cumin
- 1 dash Powered cilantro
- 1 dash coarse ground black pepper
- 1 clove Garlic slice and slim cut
- 2 tbsp Olive oil
- 100 ml White Wine : chardonnay is best
Instructions to make Red Stingray sautee and steamed by Wine
- add salt and all seasoning for red stingray
- after 5min heat the pan and add to olive oil.
- add the sorked red stingray to pan
- sautee the red stingray, skin look like crispy
- add the white Wine and covered pan
- When the sound change, boiling sound to dry sound, well done
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So that is going to wrap this up for this exceptional food How to Prepare Super Quick Homemade Red Stingray sautee and steamed by Wine. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!