Step-by-Step Guide to Make Quick Crispy Pata
Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a special dish, Easiest Way to Make Award-winning Crispy Pata. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Crispy Pata, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crispy Pata delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few components. You can cook Crispy Pata using 8 ingredients and 5 steps. Here is how you cook that.
yummy!
Ingredients and spices that need to be Get to make Crispy Pata:
- 2 liter cooking oil
- 2 medium pork thigh or pata
- 1 head garlic crushed
- 3 tbsp salt
- 1 tsp ground whole black pepper
- 2 bay leaf
- 2 onions sliced
- 4 liter water for boiling
Instructions to make Crispy Pata
- In a large pot, put all ingredients except cooking oil and boil until pork is fork tender that is at least 45 mins, adding water if needed.
- Drain the pork and let cool. Put in the fridge if possible.
- In a deep fryer, heat the cooking oil until very hot.
- Deep fry the pork thigh one at a time until it turns beautifully brown and blisters have appeared on the pork skin.
- Drain on paper towels and serve with steamed rice and your favourite sauce.
While this is by no means the end all be guide to cooking easy and quick lunches it's excellent food for thought. The hope is that this will get your own creative juices flowing so that you are able to prepare excellent lunches for the own family without needing to accomplish too terribly much heavy cooking at the practice.
So that is going to wrap it up for this special food Step-by-Step Guide to Make Favorite Crispy Pata. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!