Steps to Prepare Any-night-of-the-week Macrobiotic Daikon Radish Steaks
Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Recipe of Perfect Macrobiotic Daikon Radish Steaks. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Macrobiotic Daikon Radish Steaks, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Macrobiotic Daikon Radish Steaks delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Macrobiotic Daikon Radish Steaks is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we have to first prepare a few components. You can cook Macrobiotic Daikon Radish Steaks using 3 ingredients and 3 steps. Here is how you can achieve it.
I wanted to create a speedy and easy main dish.
Don't peel the daikon! You can eat all of it! Recipe by Rinnyo
Ingredients and spices that need to be Prepare to make Macrobiotic Daikon Radish Steaks:
- 10 cm Daikon radish
- 1/2 tbsp Rice vinegar
- 2 tbsp Soy sauce
Steps to make Macrobiotic Daikon Radish Steaks
- Chop the daikon into 1.5 cm thick rounds. Score both sides in a lattice pattern. Sprinkle with salt (not listed), then let sit.
- Heat the frying pan, pour in oil (not listed), then place the daikon in the pan. Pan fry both sides until crispy brown, cover with a lid, then steam for about 10-15 minutes.
- When the daikon become tender, swirl in the rice vinegar. When the vinegar evaporates off, add the soy sauce and coat evenly. When the daikon starts to give off a roasted fragrance, they're ready to serve!
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So that's going to wrap it up with this exceptional food Easiest Way to Make Favorite Macrobiotic Daikon Radish Steaks. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!