Recipe of Super Quick Homemade Oakra Yogurt Steamed Bread
Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, Step-by-Step Guide to Prepare Ultimate Oakra Yogurt Steamed Bread. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Oakra Yogurt Steamed Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Oakra Yogurt Steamed Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Oakra Yogurt Steamed Bread is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Oakra Yogurt Steamed Bread using 7 ingredients and 5 steps. Here is how you can achieve it.
Using okara that, fills you up, is good for the body, and passes through well. I was trying to come up with something to make for my coworker's wife, and thought this up.
You microwave this in the bowl it was mixed in, so please choose a microwave safe bowl. Recipe by Ishitomo
Ingredients and spices that need to be Take to make Oakra Yogurt Steamed Bread:
- 30 grams Dried okara
- 89 grams Yogurt (sweetened)
- 100 ml Milk
- 30 grams Sugar
- 1 Egg
- 1 1/2 tbsp White flour
- 1 1/2 tsp Baking powder
Steps to make Oakra Yogurt Steamed Bread
- You can make this all in one bowl, so it is convenient to use a microwave safe Ziploc seal-able container. Add in the dried okara to the milk and yogurt, and let soak. This time I used blueberry Bulgarian yogurt.
- After soaking, mix in the sugar, crack in an egg as well, and mix again.
- Add in the flour and baking powder, and mix some more. It should take 2 minutes up to this point!
- Cover the mixed bowl lightly with plastic wrap and microwave at 600W for 6 minutes! You will soon have a complete yogurt okara bread! Flipping it upside down to let cool will make it really rich. Place into the fridge and eat it after it has chilled.
- I made it with apple yogurt and cinnamon. This is also delicious! It's the top photo. Please try this out with various yogurts. It's also good with plain yogurt and raisins.
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