How to Make Ultimate Macrobiotic Sweet Potato Cookies
Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Recipe of Quick Macrobiotic Sweet Potato Cookies. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Macrobiotic Sweet Potato Cookies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Macrobiotic Sweet Potato Cookies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Macrobiotic Sweet Potato Cookies is 20 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must first prepare a few components. You can cook Macrobiotic Sweet Potato Cookies using 9 ingredients and 3 steps. Here is how you cook it.
I had a lot of steamed sweet potatoes left over and decided to make cookies out of them. Though I didn't intend it, they ended up having pretty much the same texture as sweet potatoes.
Mixing everything in a plastic bag makes this so easy It's important not to deflate the air from the bag when mixing in the B ingredients, or else the dough will not come together. If you're having problems, add milk a teaspoon at a time until it comes together. Recipe by Ashitto
Ingredients and spices that need to be Take to make Macrobiotic Sweet Potato Cookies:
- A
- 100 ml Mashed and steamed sweet potato
- 100 ml Flour (cake flour)
- 2 tbsp Katakuriko
- 1 1/2- tablespoons Beet sugar
- 1 dash Salt
- B
- 1 1/2 tbsp Canola oil
- 1 tsp Vanilla essence
Steps to make Macrobiotic Sweet Potato Cookies
- Put the A ingredients into a plastic bag. There is no need to deflate the air from the bag. Shake well to mix.
- Add the B ingredients to the mixed dry ingredients from Step 1 and shake again to mix. It will gradually come together to form a dough (do not knead the mixture).
- Make into a log, and slice into cookies. Bake in the oven at 180℃ for 15-20 minutes.
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So that's going to wrap it up for this special food Steps to Make Homemade Macrobiotic Sweet Potato Cookies. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!