Recipe of Award-winning Rava dhokla

Rava dhokla

Hello everybody, it's Louise, welcome to my recipe page. Today, we're going to prepare a special dish, Simple Way to Make Perfect Rava dhokla. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Rava dhokla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rava dhokla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Rava dhokla using 13 ingredients and 3 steps. Here is how you can achieve it.

#5pm

Ingredients and spices that need to be Make ready to make Rava dhokla:

  1. 1 cup rava
  2. 1 cup sour curd
  3. 1/2 cup water
  4. 1 tbsp Eno fruit salt
  5. 1 tbsp oil
  6. 1 tbsp salt
  7. 1 tbsp sugar (optional)
  8. For tempering
  9. 2 tbsp oil
  10. 1 tbsp mustard seeds
  11. 2-3 green chilli
  12. 1 handful Curry leaves
  13. as needed Coriander leaves fresh for garnishing

Steps to make Rava dhokla

  1. Mix rava,curd,sugar and salt in one bowl..add water according to requirement..batter should be like idli batter..mix well so that there are no lumps...let it set for 20 min
  2. Now add oil and eno in batter. Mix well and pour it immediately into a greased thali and place in steamer..steam it for 15 min..insert knife and chk if it comes out clean it's ready. if not then steam 5 min more..
  3. Take out thali from steamer and let it cool for 10 min.cut into small squares.
    Heat oil in small pan.add mustard seeds, green chilli and curry leaves.saute for few seconds and pour this tempering on rava dhokla..garnish with coriander leaves and serve with green chutney.

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So that is going to wrap it up with this special food Simple Way to Prepare Homemade Rava dhokla. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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